Amador Ledger-Dispatch, Volume 1902, Number 8, 8 August 1902 — Food and Colds. [ARTICLE]

Food and Colds.

A. writer in The Lancet says: "Since I began to study diet I have been astonished at the number of cases of which I have heard, even of medical men, who by . eating less and not so often have found that their susceptibility to colds has quite gone. Such {acts as I have met with point to the conclusion that it is the system overcharged .with the products of food which .was not required and can act only as a poison to every organ in the body which is most susceptible to colds."